The famous Robert Young Vineyard is located in the north central Alexander Valley. The Chardonnay plantings are in alluvial clay soils. Robert Young saw an opportunity to custom tailor a Chardonnay clone that was best suited for his vineyard site. Using the best selection from his original plantings of the Wente clone, Robert Young had his “Robert Young Clone” certified in 1989.
Winemaker's Notes:
Fresh aromas of yellow stone fruit, lemon zest and hints of honeysuckle and vanilla introduce the nose of this single vineyard Chardonnay. A medium-bodied entry fills the mouth with notes of melon, clove and wet stone minerality and ends with a lasting lemon oil finish. The wine has a creamy texture with bright acidity, making this an excellent food wine.
Reviews
Wine Spectator 88 Points
Trim, spicy and full-bodied, with ripe apple, pear and melon fruit shaded by a dash of smoky, toasty oak that gains depth and richness. Drink now through 2014. 7,389 cases made. –JL
