The Perrin family of the famed Chateau de Beaucastel in Chateauneuf du Pape created La Vieille Ferme as a brand for straightforward, well made wines from the Rhone valley grapes they knew well.
La Vieille Ferme Rouge is produced from a mixture of Granache, Syrah, Cinsault, and Carignan grown in the hillsides of Ventoux. With its rich fruit and soft style, it is a winner, year after year, for uncomplicated, flavorful red wine.
