Winemaker's Notes:
Burgáns has a modern process of production. Our enologist, thorough a tasting of the different vats, chose the most suitable for this wine which is fermented at low temperatures in order to promote the primary aromas.
Appearance: A bright greenish yellow colour with golden highlights.Nose: A uniquely fruity aroma where the variety is clearly appreciated, highlighting hints of ripe apples, apricots, and peach aromas.Palate: In the mouth, it is rich, mellow and well-balanced. The aftertaste is fully rounded and off dry on the palate with juicy fruit flavours, clean acidity and a long, mineral-dominated finish.
